Tom Yum Gung Fried Rice

Tom Yum Gung Fried Rice is like killing two birds with one stone. Am I using the right idiom?? Anyways! It's very easy to cook and very delicious as well. The ingredients used is more of less like the ones used in Tom Yum Kung, but add the rice. So, shall we start with the cooking?

Ingredients:

5 Shrimps
2 Lime Leaves, shredded

2 Lemongrasses, shredded

3 Small Chillies, shredded

2 Tablespoons of Fish Sauce
2 Tablespoons of Lime Juice
2 Tablespoons of Chilli Paste

1 Teaspoon of Sugar
1 Cup of Rice

Directions:

1. Heat oil and add shrimps, lime leaves, lemongrasses and chillies. Stir-fry unitl the shrimps are cooked.
2. Add the chilli paste into the pan. Mix the ingredients well.
3. Add rice and mix the ingredients together. Season with lime juice, fish sauce and sugar to taste.